George Haffner (Foods) Ltd
Quality Family Butchers 
Specialising in home-made pies and sausages

 

   
 

PRODUCTS &  PRICES

Pork   Beef   Lamb   Chicken   Sausages   Pies   Cooked Meats   Bacon   Sundries   Cheeses

 

 

PORK

All our pork is purchased locally from James Law at Mitchell Nook Farm, Bacup.

 

PORK  LBS
£
KGS
£
Boneless Loin 4.40 9.70
Pork Chops 3.40 7.50
Shoulder 2.40 5.29
Neck Chops 2.95 6.50
Belly  2.99 6.59
Diced  3.40 7.50
Steaks 4.40 9.70
Tenderloin 5.75 12.68
Spare Ribs 1.50 3.31
Riblets 2.75 6.06
Leg Fillet 2.30 5.07
Middle Fillet  2.60 5.73
Leg of Pork Shank 1.95 4.30
  BEEF

Our top quality beef is bought locally and therefore fully traceable.

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BEEF   LBS
£
KGS
£
Silverside 4.50 9.92
Topside 4.50 9.92
Boned & Rolled Brisket 3.50 7.72
Rolled Sirloin 7.50 16.54
Sirloin Steak 8.99 19.82
Minced Steak 3.25 7.17
Braising Steak 3.99 8.80
Rib of Beef 4.50 9.92
Flat Rib 1.99 4.39
Rump Steak 5.99 13.21
Frying Steak 4.50 9.92
Fillet Steak 12.99 28.64
Shin Beef 3.50 7.72
Skirt Beef 3.75 8.27
Cubed Steak & Kidney 3.50 7.72
Cubed Stewing Steak 3.75 8.27
T-Bone Steaks 6.99 15.41
Rib Eye Steaks 6.99 15.41
 
  LAMB

Top quality lamb bought from James Law's farm, Bacup and local markets.

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LAMB             LBS
£
KGS
£
Leg  3.45 7.61
Fillet  3.45 7.61
Breast  1.50 3.31
Half shoulder  2.90 6.39
Lamb chops 6.61 14.58
Leg Steaks 6.50 14.33
Best end of neck 2.99 6.59
Minced  3.25 7.17
Diced  4.25 9.37
Liver 1.99 4.39
Minty lamb breast 1.50 3.31
Minty lamb chops 5.25 11.58
 
  CHICKEN

Our chickens are purchased from local suppliers.

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CHICKEN  LBS
£
KGS
£
Fresh whole chicken 1.50 3.31
Fillets 3.65 8.05
Diced 2.80 6.17
Drumsticks 1.20 2.65
Wings 0.99 2.18
 
  SAUSAGES

Our sausages are still made to John Haffner's Great Grandfather's original recipe.

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SAUSAGES  LBS
£
KGS
£
Beef  2.90 6.39
Thin pork  3.10 6.84
Thick pork  2.90 6.39
Cumberland 3.10 6.84
Chipolatas 3.25 7.17
Sausage Cakes

80p each

 
 

PIES

Our home-made pies are famous throughout the Burnley & Pendle area and are baked fresh every day.

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PIES      Each
Meat £1.00
Meat & Onion £1.00
Cheese & Onion £1.00
Pork £1.00
Meat & Potato £1.10
Steak & Kidney £1.30
Chicken & Mushroom £1.30
Chicken Curry £1.30
Large Pork (lb size) £2.00
Large Pork (1.5 lb size) £3.00
Sausage Rolls 60p
 
 

COOKED MEATS 

All cooked meats are traditionally roasted at our Bakery.

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COOKED MEATS 
Roast Ham £1.40  per  100g
Roast Pork £1.30  per  100g
Roast Beef £1.50  per  100g
Roast Turkey £1.45  per  100g
Roast Lamb £1.50  per  100g
Stuffed Roast Belly Pork £1.25  per  100g
Roast Rib of Beef £1.50  per  100g
Ox Tongue £1.60  per  100g
 
 

BACON

Our speciality is Cheshire Oak traditionally cured English bacon.

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BACON  LBS
£
KGS
£
Back  3.85 8.49
Streaky 2.75 6.06
Smoked Back 3.95 8.71
Gammon Steak 3.95 8.71
Gammon Joint 3.40 7.50
Bacon Pieces 1.30 2.87
 
 

SUNDRIES

We make our own burgers and we sell large fresh eggs from Alpes Farm at Clitheroe which is part of the Duchy of Lancaster.

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SUNDRIES  LBS
£
KGS
£
Mixed Stir-Fry 2.99 6.60
Black Pudding 1.65 3.64
Cooked Ham Shank £2.40 each
Danish Salami £0.80  per  100g
Kabanos £0.99  per  100g
Roasted Pig Cheek £2.20  per  kilo
Beef Stew £1.05 each
Pork & Apple Pate £1.15  per  100g
Liver Pate £1.09  per  100g
Beef Burgers £0.75  each
Lamb & Mint Burgers £0.75  each
Pork & Apple Burgers £0.75  each
American Burgers £0.75  each
Chilli Beef Burgers £0.75  each
Kofta Lamb Burgers £0.75  each
Large Fresh Farm Eggs £2.20  per  dozen
 
 

CHEESES

Our cheeses come from Singleton's Creamery at Longridge, near Preston.

 
 
CHEESES  LBS
£
KGS
£
Lancashire  4.25 9.37
Cheddar  3.40 7.50
Blue Stilton  4.99 11.00
Red Leicester 3.60 7.94
Lancashire & Garlic  3.60 7.94
Wensleydale & Apricot  4.75 10.47
Wensleydale & Cranberry  4.75 10.47
 
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